If you're like me, you've seen a link to
this blog post by Joanna of A Pretty Life in the Suburbs posted everywhere on Facebook. Every week or so, it pops up again. All about how to clean your fruit with in the kitchen sink with a mix of water and vinegar. Tonight, after I got home from grocery shopping, I decided to try it myself.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBnGnHDg4FazJ6C0B5CqNswBBAHaM8hLXH1ejTamSYzVzdusCWfs3G6orROb1EDEfPW3Tly0SHEpbJl4gePIA0EUyMjJ5v5C7VQxfFDIWD7IcTnfnxp9EwUo08yfk6pRwf929grx1FrVTT/s320/P1090230.JPG) |
Added the tomatoes as well, why not? |
Seems to have worked. The green apples I bought are definitely less shiny, which is a good thing, as far as I am concerned. The grapes taste just fine.
Didn't put the bananas in the sink though. Nope. Just didn't think it would be a good idea.
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